August 13, 2008
I have to admit there is a little “Martha Stewart” in me that just wants to set tables and throw little themed parties. This is really quite humorous if you know me, because I am not the party-going kind of person – I’m definitely a homebody. But every time I see finger food recipes and ideas for dinner parties, I dream up all the details about how I would throw the perfect brunch. I found this recipe for Mint Juleps in Utah Style and Design magazine; it is so good that I just had to share it with you. So go ahead and plan a small get-together with this drink as the focus – your guests will be dazzled!